Apple Candy Bar Salad

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  • 1 1/2 cups cold milk
  • 1 small package instant vanilla pudding mix
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 4 large apples, chopped
  • 4 Snickers bars, cut into ½ inch pieces (can use 1 bag of toffee pieces)
  1. In a large bowl, whisk the milk and pudding mix for 2 minutes.
  2. Let stand for 2 minutes or until soft set. 
  3. Fold in whipped topping. Fold in apples and candy bars. 
  4. Refrigerate until serving.

Cooking With Crevolyn
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