Baked Club Sandwich with a Twist


1 loaf French bread
2 tablespoons mayonnaise
¼ cup prepared pesto
¼ pound deli ham, sliced thin
¼ pound deli smoked turkey, sliced thin
¼ pound deli pastrami, sliced thin
6-8 slices American cheese, from the deli, sliced thick
1 medium tomato, sliced thin
1 avocado, sliced thin
Salt and pepper to taste

  1.  Cut bread horizontally in half, spread mayonnaise and then pesto over cut sides.
  2. On bread bottom, layer the ham, turkey, pastrami, cheese, tomato and avocado.
  3. Sprinkle with salt and pepper.
  4. Replace bread top.  Wrap in foil.
  5. Place on a baking sheet.  Bake at 350 degrees for 20-25 minutes or until heated through.
  6. Let stand 10 minutes.  Cut into wedges.

Cooking With Crevolyn
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