1 (10 ounce) package frozen broccoli florets, cooked and drained
2 cups shredded cooked chicken (you may use tuna as well)
1 cup shredded Cheddar cheese
1 medium tomato, chopped
1/4 cup mayonnaise
2 tablespoons prepared mustard
1/2 teaspoon salt (optional)
1/8 teaspoon pepper
4 pita breads, halved
4 bacon strips, cooked and crumbled (optional)
Directions:
In a large bowl, combine the broccoli, chicken, cheese and tomato.
In a small bowl, combine the mayonnaise, mustard, salt if desired and pepper; pour over the broccoli mixture and toss to coat. Spoon about 3/4 cup into each pita half; top with bacon if desired.
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