Marinated Tomato and Mozzarella Salad

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  • 3 tomatoes, cut into wedges
  • 3 tablespoon chopped onion
  • 3 ounces thinly sliced Mozzarella or shredded
  • 1/2 teaspoon dried basil (optional)
  • 1/2 cup Wishbone Light Italian dressing
  1. Marinate several hours in the refrigerator, spooning dressing over salad occasionally.
  2. Serve chilled.

Cooking With Crevolyn
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