Peanut Butter Pie by Willene P. Thomas – Winner in the Dessert Category

Ingredients:
  • 8 ounces cream cheese
  • 1 cup confectioners’ sugar
  • ½ cup sweet milk
  • 1 tablespoon chocolate syrup
  • 1 tablespoon caramel syrup
  • 2/3 cups peanut butter
  • 6 ounces Cool Whip
  • 1 graham cracker crust

Directions:
  1. Mix first six ingredients.
  2. Stir in Cool Whip.
  3. Pour mixture into graham cracker crust and freeze until ready to serve.
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