Ranch Cheeseburgers

click to view more photos

  • 2 pounds lean ground beef
  • 2 (1 ounce) package ranch dressing mix
  • 1 egg, lightly beaten
  • ¼ cup Italian bread crumbs
  • 1 small onion, chopped
  • Thick sliced Provolone or American cheese

  1. Preheat the grill for high heat.
  2. In a bowl, mix the ground beef, ranch dressing mix, egg, bread crumbs, and onion. Form into hamburger patties.
  3. Lightly oil the grill grate. Place patties on the grill, and cook 5 minutes per side, or until well done.
  4. Place cheese on top of burgers and leave on grill until just melted.

Cooking With Crevolyn
Our Mission
To be the favorite grocery store with the freshest foods in the communities we serve!
Copyright © 2020 J&J Foods | Website by Full Media (CS)