Squirmy Wormy Sandwiches (or Sloppy Dogs)

Ingredients:

1 package (16 ounces) hot dogs
1 tablespoon vegetable oil
½ cup ketchup
1 tablespoon brown sugar
2 Tablespoons BBQ sauce            
1 teaspoon spicy brown mustard
6 hamburger buns

Directions:

1.  Cut each hot dog into eight strips.  In a large skillet, sauté hot dogs in oil until golden brown.
2. Stir in ketchup, brown sugar, BBQ sauce and mustard.
3. Serve on toasted buns.